Alsace-Wines

The foothills of Alsace’s Vosges Mountains on the Country’s Eastern border yield aromatic white wines from grapes more closely associated with Germany than France. Riesling is the region’s most widely planted grape usually creating wines in a medium bodied dry style. Gewurztraminer grapes, an aromatic white variety, offers distinctive lychee, floral aromas and dry spicy flavors. Alsace’s Pino Gris, a white mutation of Italy’s Pinot Noir, creates a fuller bodied version of Italy’s counterpart.



Alsace is a wine-producing region located in the northeastern part of France, known for its white wines made from a variety of grape varieties. Here are some of the most well-known Alsace wines and the factors that contribute to their unique characteristics:

Riesling: Known for its floral and mineral aromas, Riesling wines from Alsace are known for their high acidity and a wide range of flavors including green apples, lemons, and limes. Riesling grapes are grown on the steep and rocky vineyards, which give the wine its minerality.

Gewürztraminer: Known for its spicy, floral, and tropical fruit aromas, Gewürztraminer wines from Alsace are known for their high sugar content and low acidity. The wine is often characterized by flavors of lychee, rose petals, and ginger. Gewürztraminer grapes are grown on the sunnier and warmer vineyards in Alsace.

Pinot Gris: Known for its rich, full-bodied and spicy flavor, Pinot Gris wines from Alsace are known for their high acidity and a wide range of flavors including ripe pears, apricot, and honey. Pinot Gris grapes are grown on the sunnier and warmer vineyards in Alsace.

Muscat: Known for its floral, fruity and spicy flavors, Muscat wines from Alsace are known for their high acidity and a wide range of flavors including citrus and peaches. Muscat grapes are grown on the sunnier and warmer vineyards in Alsace.

Pinot Blanc: Known for its light-bodied and floral flavors, Pinot Blanc wines from Alsace are known for their high acidity and a wide range of flavors including apples, pears, and lemons. Pinot Blanc grapes are grown on the sunnier and warmer vineyards in Alsace.

Overall, Alsace wines are known for their unique and distinct characteristics, thanks to the combination of the cool climate, the geographical location, the soil and the grape varieties used. Alsace wines are also known for their high acidity and a wide range of flavors, which makes them a popular choice among wine enthusiasts.